Samay Baji Foodie Experience - Experience traditional Newari food and rituals

Take a walking tour of Patan to build an appetite, then feast on Newari festival food, a platter comprised of many dishes, collectively called Samay Baji

 Visit Patan, the ancient Newari heartland of the Kathmandu Valley, and begin with a walking tour through the fascinating back streets, courtyards, and temples. After working up an appetite, visit a local Newari home, where you’ll be served a fancy meal named Samay Baji. This name refers to a collection of items served on a large platter or disposable leaf plate. Newari people typically eat this meal on special occasions, such as festivals or parties. Among the items included are beaten rice, wo (lentil patties), choila (broiled meat), aalu sadheko (spicy potato), various greens, bhatmas (soy beans), eggs, pickle, and of course local rice liquor. This is a delicious opportunity to learn about Newari culture while eating a hearty meal.